Efficient Conversion of Rapeseed Cake into Bio-Alcohol Through Pyrolysis
| dc.contributor.author | Yaman, Elif | |
| dc.contributor.author | Özbay, Nurgül | |
| dc.contributor.author | Temel, Sinan | |
| dc.contributor.author | Gökmen, Fatma Özge | |
| dc.date.accessioned | 2025-05-20T18:47:18Z | |
| dc.date.issued | 2021 | |
| dc.department | Bilecik Şeyh Edebali Üniversitesi | |
| dc.description | 2nd Euro-Mediterranean Conference on Environmental Integration, EMCEI 2019 -- 10 October 2019 through 13 October 2019 -- Sousse -- 258519 | |
| dc.description.abstract | Pyrolysis of biomass is a promising technology of bio-chemicals’ production. In this study, pyrolysis of rapeseed cake to produce valuable bio-alcohols has been carried out in an integrated pyrolysis-gas chromatograph/mass spectrometry system (Py-GC/MS). The physicochemical properties were determined by ASTM methods, elemental analysis and FT-IR spectroscopy. Physicochemical analysis results showed that rapeseed cake has high volatile matter content which is suitable for the pyrolysis process. According to the pyrolysis experiment results, various valuable bio-alcohols are present in the degradation products at 10 min pyrolysis time. All the results would help further perceive thermal decomposition and thermo-chemical application for bio-alcohols and of rapeseed cake. © 2021, The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG. | |
| dc.description.sponsorship | Scientific Research Project Commission of Bilecik Seyh Edebali University, (2018-02, EÜ.28-01) | |
| dc.identifier.doi | 10.1007/978-3-030-51210-1_239 | |
| dc.identifier.endpage | 1505 | |
| dc.identifier.isbn | 978-303051209-5 | |
| dc.identifier.issn | 1863-5520 | |
| dc.identifier.scopus | 2-s2.0-85106196522 | |
| dc.identifier.scopusquality | Q4 | |
| dc.identifier.startpage | 1501 | |
| dc.identifier.uri | https://doi.org/10.1007/978-3-030-51210-1_239 | |
| dc.identifier.uri | https://hdl.handle.net/11552/6283 | |
| dc.indekslendigikaynak | Scopus | |
| dc.language.iso | en | |
| dc.publisher | Springer Science and Business Media Deutschland GmbH | |
| dc.relation.ispartof | Environmental Science and Engineering | |
| dc.relation.publicationcategory | Konferans Öğesi - Uluslararası - Kurum Öğretim Elemanı | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.snmz | KA_Scopus_20250518 | |
| dc.subject | Bio-alcohol | |
| dc.subject | Biomass | |
| dc.subject | Py-GC/MS | |
| dc.subject | Renewable energy | |
| dc.title | Efficient Conversion of Rapeseed Cake into Bio-Alcohol Through Pyrolysis | |
| dc.type | Conference Object |
